Jun 23, 2021
In Episode 29 of Hats Off to
Bake Off we discuss Series 7, Episode 5 in the Great British Bake
Off (Great British Baking Show in America, Collection 4, Episode 5
on Netflix).
Malory made a Bakewell Tart (and a Fakewell
Tart) and Nick made Phyllo Amuse-Bouche with Roast Beef and
Caramelized Onions or Lemon Thyme Whipped Ricotta, plus we learned
the history of breakfast.
We'd love to hear from you and see your delicious bakes! Find us @hotbopod on Facebook, Twitter, and Instagram, or visit hotbopod.com, where you can find the recipes mentioned in this episode!